Gluten Free Grillades and Grits

Gluten Free Grillades and Grits. | https://asprinklingofcayenne.com

I don’t know which is better: The enthralling aroma, or the melt-in-your-mouth taste of these yum-delicious gluten free grillades and grits. My Trinity Roux™ forms the base of the dish, while the cut round steak, tomatoes, and handful of spices slow cook down until the meat falls apart. A sure fire dinner winner ’round here that’s also grain free and Paleo sans grits. Yep and double yay…

Creole Red & White Bean Dip

Creole Red & White Bean Dip | https://asprinklingofcayenne.com

My gluten free Creole red and white bean dip is yet another testament of my overflowing love of south Louisiana food and culture. Canned Blue Runner Creole red and navy beans and Rotel tomatoes – along with a kick from a Texas Pete pickled Tabasco pepper – gives this creamy, ultra-flavorful dip a unique flavor profile that makes you go ‘yummmm’ with each dip of the tortilla chip. Yep and yay…

Cajun ‘Caviar of the South’ Pimento Cheese

Cajun 'Caviar of the South' Pimento Cheese

This gluten free Cajun ‘Caviar of the South’ pimento cheese spread is creamy, cheesy, and can’t-stop-eating-it addictive. My over the top version of the popular Southern classic takes only 20 minutes to pull together. By the time its chilled and ready to eat, all of the separate flavors have married into yum to the tum deliciousness that you eat on gluten free crackers, bread, or cut-up veggies. Yep and yay…