Breakfast

Distinctive South Louisiana spices and methods make typical breakfast dishes more memorable and special. My Cajun scrambled eggs and roasted potatoes both take everyday morning meals to the next level.

If you're feeling more adventurous, try your hand at Cajun egg stew with sausage. This deep, rich stew features my very own Trinity Roux™, which makes the luscious gravy that encases the finely sliced boiled eggs and brown smoked sausage to perfection.