The uniquely sweet and savory flavors of shrimp become even more amplified once they get jazzed up with south Louisiana flavors and textures. A mix of traditional dishes and unforgettably delicious fusions, these Cajun shrimp recipes are so scrumptious that you'll want to make them again and again. Yep and yay...
Cajun Fried Shrimp
Cajun fried shrimp are just as soft and succulent on the inside as they are perfectly crunchy on the outside. Therefore, this time-tested recipe is at the top of the must-have Cajun shrimp recipes list. An easy Cajun tartar sauce recipe also accompanies this recipe that you can use for an app, a main dish, and an authentic po'boy filling.
Get the recipe: Cajun Fried Shrimp
Creamy Cajun Shrimp and Sausage Alfredo
Seasoned shrimp and browned veggies and sausage put an unforgettable flavor-popping spin on this Cajun shrimp recipe with creamy Alfredo sauce. Soft, super-wide rice noodles soak up the sauce, injecting each south Louisiana-studded bite with optimal creaminess. Also easy on the eyes, this recipe is a fusion feast that excites the senses.
Get the recipe: Creamy Cajun Shrimp and Sausage Alfredo
Few dishes can accomplish the flavor highs and lows that shrimp remoulade does so well. The shrimp are baked, cooled, then coated with the easy homemade sauce featuring a base of Creole mustard and mayonnaise. Never, ever failing to impress, this indulgent lunch or potluck party dish wows with a deft mix of complementary flavors.
Get the recipe: Shrimp Remoulade
Cajun Shrimp Scampi
A few strategic ingredients and prep moves make this Cajun shrimp scampi a meal-in-one home run. Layered flavors and textures, bold spices, and browned veggies make this one of the most re-requested Cajun shrimp recipes on the home cook menu. Fortunately, leftovers are so good that they make next-day lunch a highly anticipated event.
Get the recipe: Cajun Shrimp Scampi
Cabbage jambalaya is a fresh take on the classic dish, pairing the soft, sweet veggie with the traditional regional shrimp and sausage pairing. One of the lesser-known Cajun shrimp recipes, this dish is a kid-friendly gem that works just as well for low-key family dinners as it does for fancy events. Luckily, each batch serves at least six people. So, you can double or triple the recipe for a crowd quite easily.
Get the recipe: Cabbage Jambalaya
Cajun Shrimp and Biscuits
Cajun shrimp and biscuits is the epitome of Sunday dinner comfort food. The rich brown gravy base features seasoned shrimp and nine different types of veggies. Then, the mixture is topped with boxed biscuit dough, and baked until eyes-rolling-in-the-back-of-your-head deliciousness. Not surprisingly, this recipe is beloved by kids and adults alike.
Get the Recipe: Cajun Shrimp and Biscuits
Cajun Baked Shrimp
One of the easiest Cajun shrimp recipes to make, Cajun baked shrimp is buttery, garlicky goodness that you can customize to serve with whatever you have on hand. From pasta to baked potatoes to freshly baked crusty bread, this easy baked dish is a versatile recipe that you'll want to make on repeat throughout the year.
Get the recipe: Cajun Baked Shrimp